MystoreMystore is an ONDC network-connected marketplace built in India for Indian sellers. Mystore is the first ONDC network participant to connect as a Buyer and Seller NP.
You can register as a seller on Mystore and upload your catalogue. You will have a dedicated Seller page (digi-catalog) along with a Unique QR Code for your page that you can market to your buyers. Your catalogue will also appear on the ONDC network through the Mystore Buyer App and other buyer apps catering to related product domains. Mystore provides a comprehensive seller dashboard to manage your products, orders, and payouts.
Mystore also facilitates seamless online shopping across categories with its Mystore Buyer App.https://prd.mystore.in/s/62ea2c599d1398fa16dbae0a/636c8d9521cd491a8c9a4723/mystore-logo-blue-480x480.png
9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystorehttps://prd.mystore.in
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
65c5ae95180e6ac6485817deUrban Platter Baker's Active Dry Yeast, 100g
Urban Platter (Commercial Grade) Active Dry Yeast, 100g
Can be used for baking, proofing, making wine, beer or even for some South Indian preparations.
Long shelf life of 18 Months. If stored in a cool, dry place will last more than that.
How-to-use: Add 2 tea spoons of Yeast to warm (not hot) water along with 2 tea spoons of Sugar. Stir well, set aside for 10 minutes. Use once the yeast is foamy and activated.
Energy (kcal):- Per 100g - 393.0
Total Fat (g):- Per 100g - 7.0
Saturated Fat (g):- Per 100g - 0
Trans Fat (g):- Per 100g - 0
Cholesterol (mg):- Per 100g - 0
Carbohydrates (g):- Per 100g - 40.0
Added Sugars (g):- Per 100g - 0
Total Sugar (g):- Per 100g - 0
Dietary Fiber(g):- Per 100g - 0
Protein (g):- Per 100g - 50.0
Sodium (mg):- Per 100g - 0
Instructions
Not Applicable
contact details consumer care
7208083639
Urban Platter (Commercial Grade) Active Dry Yeast, 100g
Can be used for baking, proofing, making wine, beer or even for some South Indian preparations.
Long shelf life of 18 Months. If stored in a cool, dry place will last more than that.
How-to-use: Add 2 tea spoons of Yeast to warm (not hot) water along with 2 tea spoons of Sugar. Stir well, set aside for 10 minutes. Use once the yeast is foamy and activated.