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9th Floor, Tower A, Spaze iTech Park, Sector 49122018Gurgaon DivisionIN
Mystore
9th Floor, Tower A, Spaze iTech Park, Sector 49Gurgaon Division, IN
+918010412412https://prd.mystore.in/s/62ea2c599d1398fa16dbae0a/636c8d9521cd491a8c9a4723/mystore-logo-blue-480x480.png"[email protected]
65e2aa1e916ac95d6ca4c67dUrban Platter Sichuan Peppercorns, 30g | Sichuan | Schezwan | Pepper Corns | Mouth-numbing Spice | Red Sichuan Peppers | ImportedUrban Platter Sichuan Peppercorns, 30g | Sichuan | Schezwan | Pepper Corns | Mouth-numbing Spice | Red Sichuan Peppers | Imported
  • Sichuan Peppercorn also known as ban timmur or Nepali pepper, this is a highly pungent, sharp-tasting dried berry from the prickly ash shrub family. It is often mistaken for black pepper, but has an entirely different flavour and is, in fact, not related to the black pepper family.
  • Sichuan pepper contains unique essential oils, which gives them special citrus flavour with biting pungent taste.
  • A must-have in Asian Cuisine especially Southern Chinese Recipes. Use it whole or make a wonderful five-spice blend to use in stir-fries.
  • Sichuan Pepper is generally used in momos, paneer chilli, soups, chutneys, and pickles, to season it with lemony flavour and peppery aroma.
  • Urban Platter - Simply Good Food!
701098267428
INR295In Stock
Urban Platter
11
Urban Platter

Urban Platter Sichuan Peppercorns, 30g | Sichuan | Schezwan | Pepper Corns | Mouth-numbing Spice | Red Sichuan Peppers | Imported

1 pieces
₹295

MRP ₹300

1% OFF
Add to Cart

Country of originIndia
BrandUrban Platter
Common nameSichuan Peppercorns
Net Quantity1 pieces
Expiry Date01-2025
Weight30 g
Dimensions7*6*6
Manufacturer or packer nameISTORE DIRECT TRADING PVT LTD
Manufacturer or packer addressFLOOR - B, PLOT 405/406, 7C, B3, B4, B5, KAMANWALA CHAMBERS, BHAGOJI KEER MARG, Mahim west, Mumbai, Maharashtra, 400016
Manufacturing Date01-2024
contact details consumer care7208083639

  • Sichuan Peppercorn also known as ban timmur or Nepali pepper, this is a highly pungent, sharp-tasting dried berry from the prickly ash shrub family. It is often mistaken for black pepper, but has an entirely different flavour and is, in fact, not related to the black pepper family.
  • Sichuan pepper contains unique essential oils, which gives them special citrus flavour with biting pungent taste.
  • A must-have in Asian Cuisine especially Southern Chinese Recipes. Use it whole or make a wonderful five-spice blend to use in stir-fries.
  • Sichuan Pepper is generally used in momos, paneer chilli, soups, chutneys, and pickles, to season it with lemony flavour and peppery aroma.
  • Urban Platter - Simply Good Food!

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